UJAMIE OLIVER SKOPELOS ISIQITHI, SKOPELOS MEDITERRANEAN UKUTYA INKCUBEKO, SKOPELOS UMPHEKI OWADUMILEYO, SKOPELOS AMAVA OMPHEKI OSADUMIYO, IMVELISO ZASEKHAYA YASESKOPELOS, SKOPELOS JAMIE OLIVER, ABAPHEKI ABADUMILEYO KWISIQITHI sase-SKOPELOS, EMNTLA SPORADES, IZIQITHI ZASEGREEK, EGrisi, SKOPELOS BLOG, SKOPELOS BLOGSPOT, SKOPELOS BLOGGS, SKOPELOS BLOGS, SKOPELOS BLOGGERS
UJamie Oliver upheka iMed kwiSiqithi saseSkopelos: Uhambo lweGastronomic kwiMeditera
Isiqithi esihle saseSkopelos, esisembindini weMeditera, esandula kudlala indawo yomntu omnye ngaphandle kompheki odumileyo, uJamie Oliver. Le culinary extraordinaire iqalise uhambo olungenakulibaleka. Wayekonwabela ukuzisa isimbo sakhe sokutyikitya kunye nothando ukutya kule paradesi intle yamaGrike. Sijoyine njengoko siphengulula kumava amangalisayo kaJamie Oliver njengoko epheka isaqhwithi kwiSiqithi saseSkopelos. Ufumene ngokwenene iSkopelos yeMeditera ukutya inkcubeko.
Ukufumana iSkopelos
I-adventure kaJamie yaqala ngokuphononongwa kweendawo eziphefumlayo zeSkopelos kunye nomtsalane. kwiidolophana. Kumanzi acwengileyo acwengileyo esimhlophe ukuya kwizitrato zase rustic ezinempahla entle ehlanjwe mhlophe izindlu, i-Skopelos ibonelele ngomqolo ogqibeleleyo wokubaleka kwakhe kwezokupheka.
Ude wathatha kwiakhawunti yakhe ye-Twitter kwaye wabelana ngefoto yakhe evela eGrisi kunye nabalandeli bakhe. Kumbhalo ohamba nayo, wabhala:Awunakuyithanda njani iGrisi ngazo zonke ezi ncasa zimangalisayo kunye nembonakalo entle?
UKUPHEKA EParadisi-amava oMashiyo eSkopelos
ISiqithi saseSkopelos saba yiparadesi edumileyo yompheki uJamie, apho waguqula ezi zithako zalapha ekhaya zaba ngumlomo obalaseleyo weMeditera. Iresiphi yakhe yakudala yayiyimibhiyozo yeencasa zesiqithi.
UChef owaziwayo waseBhritane u-Chef u-Jamie Oliver usandul 'ukuya eGrisi, kunye neSiqithi saseSkopelos njengendawo awayesiya kuyo, yonke le nto yakhe yomdlalo kamabonakude wamva nje, "uJamie Cooks the Med," oboniswe kwiChannel 4.
Kwiphulo lakhe lokulungisa imenyu ephefumlelwe kukutya kweMeditera, owaziwayo "umpheki ohamba ze" wakhetha intandokazi yamaGrike engapheliyo, ayikho enye ngaphandle kwenkukhu ye-lemon ebhakwe e-oveni.
Ngaphezu koko, wayengenako ukushiya i-icon ye-Greek ekhethekileyo, i-tzatziki, uphawu lokwenyani lwe-Greek cuisine. Isiqendu sonke siyafumaneka kwiwebhusayithi esemthethweni yompheki Isiteshi se-YouTube.
Ukuphefumlelwa kweCulinary
Ekhuthazwe yimbali etyebileyo yesi siqithi kunye nezithako ezininzi zeMeditera, uJamie waqalisa iphulo lokutya njengaye nawuphi na omnye. Wayephanda kwiimarike zasekuhlaleni, amayeza anevumba elimnandi, nemveliso evuthwe lilanga ukuze enze isidlo sakhe esimnandi.
UKUZISA SKOPELOS EKHAYA
Ngelixa i-adventure kaJamie kwiSiqithi saseSkopelos inokuba sele iphelile, iincasa kunye neenkumbulo aziqokeleleyo ziyaqhubeka nokukhuthaza amakhitshi kwihlabathi liphela. Unokuziphinda wenze izitya zakhe kwaye ube namava okungcamla kweSkopelos ekhayeni lakho.
UJamie Oliver's "Cooks the Med" kwiSiqithi saseSkopelos yayingaphezulu nje komdlalo wokupheka? ibikuphononongo olusuka entliziyweni lwenkcubeko, uluntu, kunye nothando lwe ukutya. Umoya odlamkileyo weMeditera kunye nobuhle bendalo besiqithi bushiye uphawu olungacimekiyo kuJamie nakubaphulaphuli bakhe. Ke, kutheni ungaqalisi uhambo lwakho lokutya, ukhokelwa luthando olufanayo kunye nenkuthazo eyenza iSkopelos ibe yiparadesi yegesi yenye yezona zipheki zaziwayo emhlabeni?
Iresiphi efakiweyo ye Ihotele zaseAdrina - Ihotele zaseAdrina yenkukhu emnandi souvlaki kunye nemifuno.
Iiholide zakho zeSkopelos azinakugqitywa ngaphandle kokungcamla enye yeendlela zokupheka zemveli eGrisi, i inkukhu souvlaki ngemifuno. Idume kakhulu phakathi kwamaGrike, i-souvlaki iphekwe ngeendlela ezininzi ezahlukeneyo kodwa i-souvlaki yenkukhu kunye nemifuno yeyona nto ikhethiweyo yokutya kuba ineekhalori ezimbalwa kwaye inika izinto ezinomsoco kwimifuno eyongeziweyo, xa kuthelekiswa ne-souvlaki yehagu.
Ngaphezu kwako konke, iiholide zakho zeSkopelos akufuneki ziphoswe kobu bumnandi, kuba yenye yeendlela zokupheka ezithimba ngokwenene intliziyo yomoya wasehlotyeni waseGrisi ongakhathaliyo.
Jonga kwinkukhu yethu souvlaki eneresiphi yemifuno apha:
- Siyinqumle inkukhu kwiinqununu ezinkulu. Sikhetha iziqwenga ezine ukuya kwezintlanu kwaye songeze kwi-'kalamaki, indiza encinci yomthi. Emva kokuphinda inkqubo ukwenzela ukuba zonke iziqwenga zeenkukhu zisetyenziswe, sizifake kwisitya esikhulu.
- Kwesinye isitya, silungiselela i-marinade esiya kuyongeza kamva kwinkukhu. Emva koko, sibeka i-sesame encinci, ioli yeesame, kunye ne-thyme entsha. Siyixuba kunye ne-spoon.
- Sinqumla i-pepper ebomvu kunye ne-green ibe ngamaqhekeza amancinci kwaye siyigcobe imizuzu emi-5.
- Isinyathelo esilandelayo sidibanisa amaqhekeza enkukhu kwi-marinade. Sibabeka kwi-grill imizuzu eyi-15. Ungalibali ukuwajika rhoqo. Ukuze ziphekwe ngokulinganayo macala onke.
- Ngethuba silinde i-souvlaki yenkukhu ukuba yenziwe, silungiselela i-sauce. Sibeka intwana yeoli yeoli, ijusi yelamuni, itswele, sidibanise kakuhle.
- Xa i-souvlaki yenkukhu ilungile, siyibeka kwisitya. Emva koko siyihlambulula nge-sauce ye-lemon kwaye songeza imifuno embalwa ephekwe kakuhle. Ulungele ukuyibonisa kwitafile yakho!
Ungaphoswa kukungcamla le souvlaki yenkukhu imnandi ngesitya semifuno ngexesha leeholide zakho zeSkopelos! Kufanelekile ngokwenene!
Skopelos.com - Ibhulogi yeSkopelos
Ibhlog.Skopelos.com - skopelos.com/blog
Umbhali- Adrina Hotels Skopelos - www. Adrina.gr
IAAdinaBeach.com - Ndiya www.adrinaresort.co
